Feb 13, 2010

Whole Wheat Cinnamon Swirl Bread

I made Whole Wheat Cinnamon Swirl Bread yesterday! If you want the recipe let me know! It is really really good and soo easy to make... especially if you have a bread machine, where the machine can make the dough for you in a jiffy! You can use regular whole wheat flour, but I used White Whole Wheat. Did you know there are many different kinds of whole wheat flours? :P
For the innerds I used cinnamon and stevia, but you can use plain white sugar also!
I took a little butter and smoothed it over the top of the loaf right after it came out of the oven to give it that glazed look and to make it prettier :)
Next I am going to try to make cinnamon rolls with our whole wheat pastry flour!

2 comments:

Brigitte said...

LOOKS YUMMY!

LA Adams said...

This looks very good. I only have heard of two kinds of whole wheat, now I'm curious to know how many there are and why?!